Pasquale’s Pizzeria Napoletana Named One of America’s Top 50 Pizzerias for Fourth Consecutive Year
Another national honor has landed at South County Commons.
Pasquale’s Pizzeria Napoletana has once again been recognized among the best pizzerias in the United States, earning a spot on the prestigious 2026 50 Top Pizza USA list. The annual rankings, compiled by Italy-based 50 Top Pizza, are considered one of the most respected pizza guides in the world and are based on anonymous visits and evaluations by industry inspectors.

This marks the fourth consecutive year that Pasquale’s has earned a place among the nation’s top pizzerias—an impressive achievement for the locally owned restaurant that has become a destination for pizza lovers throughout Rhode Island and beyond. According to a recent article published by the Providence Journal, Pasquale’s continues to gain national recognition for its commitment to authentic Neapolitan pizza, quality ingredients, and traditional wood-fired techniques.
Owned by master pizzaiolo Pasquale Illiano, the restaurant has built a reputation for blending old-world Italian traditions with a dedication to craftsmanship. From its VPN-certified Neapolitan pizzas to its carefully curated menu and imported ingredients, Pasquale’s has consistently attracted praise from both customers and food critics.
The recognition adds to an already impressive list of accolades earned by the Wakefield restaurant in recent years, including national rankings, industry awards, and international attention from some of the pizza world’s most respected organizations.
“We are incredibly proud to have Pasquale’s as part of the South County Commons community,” said South County Commons Marketing Director Allison Gill. “Their continued success and national recognition are a testament to the passion, talent, and dedication that Pasquale and his team bring to every guest experience.”
As one of only a select group of pizzerias nationwide to earn a place on the 2026 list, Pasquale’s continues to put South County and Rhode Island on the national culinary map.
Congratulations to Pasquale and the entire team on another remarkable achievement.
Source: Providence Journal, June 2026. Rankings based on the 2026 50 Top Pizza USA Guide.